apple flapjack recipe

It’s worth making this just for the smell it will fill your house with. This is a baby friendly flapjack and is perfect for breakfast or a snack. It’s not firm like regular flapjack, it’s soft and I would say OK from about 8 months but obviously you are the best judge of what your little one can cope with 🙂

apple flapjack

2016-12-30 13:29:21

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Ingredients

1. 5 small apples or 2/3 large apples
2. 300ml apple juice
3. 170g rolled oats
4. tablespoon cinnamon
5. butter to grease

Instructions

1. Preheat oven to 180°.
2. Peel, core and slice apples and add to a pain with the apple juice and cinnamon.
3. Simmer for about 15 minutes until mushy.
4. Mash it all up and add the oats.
5. Pour into a greased baking tray*.
6. Bake for about 25 minutes until golden.
7. Cool, slice and serve!

Notes

1. *I use a 20x20cm baking tray

By It's The Mother

IT'S THE MOTHER https://itsthemother.com/